Description
This Watermelon Smoothie is the ultimate refreshing summer drink, blending sweet, juicy watermelon with creamy Greek yogurt, fresh mint, and a hint of lime. Perfectly balanced with honey or maple syrup and a touch of coconut water, it’s a hydrating, vibrant beverage ideal for hot days or a healthy snack.
Ingredients
Scale
Main Ingredients
- 4 cups cubed seedless watermelon, chilled
- 1/2 cup plain Greek yogurt
- 1/4 cup fresh mint leaves, packed
- 1 tablespoon lime juice, freshly squeezed
- 1 tablespoon honey or maple syrup
- 1/4 cup water or coconut water
Optional Ingredients
- A pinch of sea salt
- Ice cubes
- Watermelon wedges and mint sprigs for garnish
Instructions
- Combine Ingredients: Add the cubed watermelon, Greek yogurt, mint leaves, lime juice, honey (or maple syrup), and water (or coconut water) to your blender to prepare for blending.
- Blend on Low Speed: Start blending on a low speed to ensure all ingredients begin mixing smoothly without splattering.
- Increase Speed: Gradually increase the blender speed to high and continue blending for 1-2 minutes until the mixture is completely smooth and free of any chunks.
- Check Consistency: Assess the smoothie’s thickness; if it’s too thick, add more water or coconut water 1 tablespoon at a time, blending after each addition. If it’s too thin, add ice cubes and blend again to thicken.
- Taste and Adjust: Taste the smoothie and adjust flavors by adding more honey or maple syrup for sweetness, lime juice for acidity, or a pinch of sea salt to enhance overall flavor balance.
- Add Ice (Optional): Add ice cubes if a colder and thicker texture is desired, then blend once more to incorporate.
- Pour into Glasses: Carefully pour the finished watermelon smoothie into serving glasses.
- Garnish (Optional): Garnish with a fresh watermelon wedge and a sprig of mint to add visual appeal and extra freshness.
- Serve Immediately: Serve the smoothie immediately for the best taste and texture, ensuring it is refreshingly cold.
Notes
- For a dairy-free version, substitute Greek yogurt with a plant-based yogurt alternative.
- Use chilled watermelon and water/coconut water for a naturally cold smoothie without relying heavily on ice.
- Adjust sweetness to taste, keeping in mind that watermelon is naturally sweet.
- The pinch of sea salt is optional but helps enhance the flavors by balancing sweetness and acidity.
- This smoothie is best consumed fresh as watermelon tends to lose flavor and texture upon standing.
